Monday, September 23, 2013

Brown Sugar Blondies

I love sweets right now, I thought this one looked yummy :)

http://www.cupcakediariesblog.com/2012_01_01_archive.html


Valentine's Day Brown Sugar Blondies
Baked Perfection
makes a 9x9 pan
1 c. flour
1/2 tsp. baking powder
1/8 tsp. baking soda
1/2 tsp. salt
1/3 c. butter
1 c. brown sugar, packed
1 egg, beaten
1 Tbsp vanilla extract
1 - 1 1/2 c. Valentine's Day M&M's (Or however much you want. If I had it my way I'd dump the whole bag in!)
Directions

Mix together flour, baking powder, baking soda, and salt. Set aside.
Melt 1/3 c. butter. Place it in a mixing bowl then add 1 cup firmly packed brown sugar; mix well and cool slightly. Add egg and vanilla and blend well.
Add the flour mixture a little at a time, mixing well. Mix in about 2/3 c. of the M&M's.
Spread in a greased 9x9 pan. Sprinkle more M&M's on top (about 2/3 c. more, or desired amount).
Bake 20 to 25 minutes at 350 degrees. *Double the recipe if you would like to make it in a 9x13 pan.*




As you can see, I used chocolate chips not M $ M's. Its what I had and it was YUMMY! I am pretty sure that everyone like them. I cooked them in my 9 x 13 for 25 minutes, they were still pretty gooey....not that I minded. I would suggest if doubling the recipe like I did, that you add some extra cooking time. I am sure that 5 more minutes would be great! I can't wait until I can make these again! I might have to do it today!

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